Is M&S Food Plum & Hoisin Stir Fry Sauce ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 21 ingredients
- No additives
- Nutri-Score D
Less processed sauces
Ingredients
Ultra-processing Processing
Water, Sugar (processing marker), Plum 14%, Rapeseed Oil, Tomato Purée, Ginger, Salt (processing marker), Cornflour, Broad Beans, Soybeans, Garlic Purée, Lime Juice, Spices (Star Anise, Cinnamon, Fennel, Black Pepper, Cloves), Vinegar, Barley Malt Extract, Wheatflour
As written on the pack
Water, Sugar, Concentrated Plum Juice (14%), Rapeseed Oil, Tomato Purée, Ginger Purée, Salt, Cornflour, Broad Beans, Soybeans, Garlic Purée, Lime Juice, Ground Spices (Star Anise, Cinnamon, Fennel, Black Pepper, Cloves), Vinegar, Barley Malt Extract, Wheatflour
What makes it processed
Among 15 hoisin sauces
From least to most processed, this one ranks 2nd. 87% of the hoisin sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 29079698, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.