Is M&S Food Cheesy Garlic Butter Flatbread ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 13 ingredients
- No additives
- Nutri-Score D
Less processed flatbreads
Ingredients
Ultra-processing Processing
Wheatflour, Water, Cheddar Cheese (processing marker), Mozzarella Cheese (processing marker), Unsalted Butter (processing marker), Durum Wheat Semolina, Yeast, Salt (processing marker), Extra Virgin Olive Oil (processing marker), Garlic Purée, Rye Flour, Lemon Juice, Parsley
As written on the pack
Wheatflour* · Water · Cheddar Cheese (Milk) (7%) · Mozzarella Cheese (Milk) (7%) · Unsalted Butter (Milk) (5%) · Durum Wheat Semolina · Yeast · Salt · Extra Virgin Olive Oil · Garlic Purée · Fermented Rye Flour · Lemon Juice · Parsley.
What makes it processed
Processed ingredients
Processed foods in their own right, such as cheese or milk powder.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 345 flatbreads
From least to most processed, this one ranks 39th. 75% of the flatbreads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 29381746, last edited 13 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.