Is Long grain rice ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 7 ingredients
- No additives
- Nutri-Score B
Less processed rices
Ingredients
Ultra-processing Processing
Long Grain Rice 97% (Water, Long Grain Rice), Vegetable Oil (processing marker) (Sunflower Oil, Rapeseed Oil), Salt (processing marker)
As written on the pack
Cooked Long Grain Rice (97%) (Water, Long Grain Rice), Vegetable Oil (Sunflower Oil or Rapeseed Oil), Salt
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 293 rices
From least to most processed, this one ranks 155th. 35% of the rices here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 10213704, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.