Is Lazyday Millionaire's Shortbread ultra-processed?

150g Shortbread Sold in the United Kingdom and France

Pack of Lazyday Millionaire's Shortbread

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 35 ingredients
  • 4 additives
  • Nutri-Score E

Less processed shortbread

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Sugar (processing marker), Palm Oil, Invert Sugar Syrup (ultra-processing marker), Rice Flour, Rapeseed Oil, Belgian Dark Chocolate 9% (Cocoa Mass, Sugar (processing marker), Cocoa Butter (processing marker), Soya Lecithin (ultra-processing marker), Flavouring (ultra-processing marker)), Soya Flour, Maize Starch (processing marker), Water, Fructose (ultra-processing marker), Tapioca Starch (processing marker), Dairy Free White Choc (Sugar (processing marker), Cocoa Butter (processing marker), Rice Syrup, Rice Starch (processing marker), Rice Flour, Coconut Oil (processing marker), Sunflower Lecithin (ultra-processing marker), Flavourings (ultra-processing marker)), Flavourings (ultra-processing marker), Emuslifiers (Soya Lecithin (ultra-processing marker), mono- and Diglycerides of Fatty Acids (ultra-processing marker)), Salt (processing marker), Carotenes (ultra-processing marker), Dark Chocolate contains (Cocoa solids 55%, White Choc contains), Cocoa solids 30%

Additives: E160a Carotene , E322 Lecithins , E322i Lecithin , E471 Mono- and diglycerides of fatty acids

As written on the pack

Sugar, Palm Oil, Invert Sugar Syrup, Rice Flour, Rapeseed Oil, Belgian Dark Chocolate (9%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring], Soya Flour, Maize Starch, Water, Fructose, Tapioca Starch, Dairy Free White Choc [Sugar, Cocoa Butter, Rice Syrup, Rice Starch, Rice Flour, Coconut Oil, Emulsifier (Sunflower Lecithin), Flavourings], Flavourings, Emuslifiers (Soya Lecithin, Mono - and Diglycerides of Fatty Acids), Salt, Colour (Carotenes). Dark Chocolate contains: Cocoa solids 55% minimum. White Choc contains: Cocoa solids 30% minimum.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
  • Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
6 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.

How the NOVA groups work

Among 64 shortbread

From least to most processed, this one ranks 63rd. 33% of the shortbread here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 64 shortbread, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5060139660112, last edited 31 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.