Is Kvarnvingen Frukostlimpa ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Emulsifier
- Glucose
- Gluten
- E471 Mono- and diglycerides of fatty acids
- E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
- 19 ingredients
- 3 additives
- Nutri-Score C
Less processed sliced breads
Ingredients
Ultra-processing Processing
Vetemjöl, vatten, siktat rågmjöl, sirap 6%, rapsolja, skållat rågmjöl, vetegluten (ultra-processing marker), torrjäst, salt (processing marker), vetesurdeg, malt, druvsocker (ultra-processing marker), emulgeringsmedel (ultra-processing marker) (mono- och diglycerider av fettsyror (ultra-processing marker), mono- och diglyceriders mono- och diacetylvinsyraestrar (ultra-processing marker)), kornmaltsmjöl, antioxidationsmedel (askorbinsyra), enzym
Additives: E300 Ascorbic acid , E471 Mono- and diglycerides of fatty acids , E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
As written on the pack
Vetemjöl, vatten, siktat rågmjöl, sirap 6 %, rapsolja, skållat rågmjöl, vetegluten, torrjäst, salt, vetesurdeg, malt, druvsocker, emulgeringsmedel (mono - och diglycerider av fettsyror, mono - och diglyceriders mono - och diacetylvinsyraestrar), kornmaltsmjöl, antioxidationsmedel (askorbinsyra), enzym.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 389 sliced breads
From least to most processed, this one ranks 357th. 87% of the sliced breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 20419332, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.