Is Kind Caramel Almond & Sea salt bar ultra-processed?

Bars Sold in the United Kingdom

Pack of Kind Caramel Almond & Sea salt bar

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 21 ingredients
  • 2 additives
  • Nutri-Score D

Less processed bars

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Almonds, caramel flavoured coating (chicony roat fibre, palm lemal oll, sugar (processing marker), whole millk powder, skim milk powder (processing marker), cocoa processed with alkali, emulsifier (ultra-processing marker) (sunflower lecithin (ultra-processing marker)), sea salt (processing marker), natural flavouring (ultra-processing marker)), chicony roat fibre, honey (processing marker), glucose syrup (ultra-processing marker), rice crisps (rice flour), sea salt (processing marker), emulsifier (ultra-processing marker) (soya lecithin (ultra-processing marker)), 663kJ 8%

Additives: E322 Lecithins , E322i Lecithin

As written on the pack

Almonds, caramel flavoured coating (chicony roat fibre, palm lemal oll, sugar, whole millk powder, skim milk powder, cocoa processed with alkali, emulsifier (sunflower lecithin), sea salt, natural flavouring), chicony roat fibre, honey, glucose syrup, rice crisps (rice flour), sea salt, emulsifier (soya lecithin). (May contain: peanuts and other nuts) 663kJ (8%)/

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
5 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Honey Honey, used as a sweetener.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.
  • Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 1,328 bars

From least to most processed, this one ranks 819th. 89% of the bars here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 1,328 bars, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000159535182, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.