Is Jacobs Jacob’s Sour Cream & Chive Cracker Crisps ultra-processed?

Crackers (Appetizers) Sold in the United Kingdom and France

Pack of Jacobs Jacob’s Sour Cream & Chive Cracker Crisps

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 39 ingredients
  • 5 additives
  • Nutri-Score D

Less processed crackers (Appetizers)

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oils (processing marker) (sunflower vegetable oils, palm vegetable oils), potato, starch (processing marker), sour cream, chive flavour (salt (processing marker), dried onion, natural flavouring (ultra-processing marker), dextrose (ultra-processing marker), whey (ultra-processing marker), maltodextrin (ultra-processing marker), potassium chloride, sugar (processing marker), vegetable oils (processing marker) (palm vegetable oils, sunflower vegetable oils, coconut vegetable oils, rapeseed vegetable oils), parsley, chives, lactose (ultra-processing marker), cream), maltodextrin (ultra-processing marker), sugar (processing marker), glucose syrup (ultra-processing marker), ammonium bicarbonate, šodium bicarbonate, disodium diphosphate (ultra-processing marker), salt (processing marker), e472e (ultra-processing marker), including cereals containing gluten

Additives: E450 Diphosphates , E450i Disodium diphosphate , E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids , E503 Ammonium carbonates , E503ii Ammonium hydrogen carbonate

As written on the pack

flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oils (sunflower, palm), dried potato, starch, sour cream and chive flavour (milk) [salt, dried onion, natural flavouring, dextrose, dried whey (milk), maltodextrin, potassium chloride, sugar, vegetable oils (palm, sunflower, coconut, rapeseed), parsley, chives, lactose (milk), dried cream (milk)], maltodextrin, sugar, glucose syrup, raising agents (ammonium bicarbonate, šodium bicarbonate, disodium diphosphate), salt, emulsifier (e472e), for allergens, including cereals containing gluten, see ingredients in bold, may also contain sesame seeds, egg, soya, mustard,

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
  • Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
  • Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
5 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salty snacks Products in the category "Salty snacks" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 715 crackers (Appetizers)

From least to most processed, this one ranks 700th. 61% of the crackers (Appetizers) here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 715 crackers (Appetizers), least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000168186610, last edited 17 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.