Is Hellmann's Hellman's burger sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 37 ingredients
- 3 additives
- Nutri-Score D
Less processed burger sauces
Ingredients
Ultra-processing Processing
water, rapeseed oil 20%, pickled gherkins 10% (gherkins, water, salt (processing marker), modified corn starch (ultra-processing marker), acetic acid, spirit vinegar), mustard 64% (water, mustard seeds, spirit vinegar, salt (processing marker), flavourings (ultra-processing marker), spices), sugar (processing marker), herb vinegar (spirit vinegar, herb extracts), tomato paste, modified corn starch (ultra-processing marker), egg yolk, onions 1.6%, red chili pepper paste 1% (red chilli pepper, water, salt (processing marker), spirit vinegar, modified maize starch (ultra-processing marker)), salt (processing marker), flavourings (ultra-processing marker), lemon juice concentrate, cayenne pepper, dill, calcium disodium edta, carotenes (ultra-processing marker)
Additives: E160a Carotene , E260 Acetic acid , E385 Calcium disodium ethylenediaminetetraacetate
As written on the pack
water, rapeseed oil (20%), pickled gherkins (10%)(gherkins, water, salt, modified corn starch, acid (acetic acid), spirit vinegar), mustard (64%) (water, mustard seeds, spirit vinegar, salt, flavourings, spices), sugar, herb vinegar (spirit vinegar, herb extracts), tomato paste, modified corn starch, egg yolk, onions (1,6%), red chili pepper paste (1%)(red chilli pepper, water, salt, spirit vinegar, modified maize starch), salt, flavourings, lemon juice concentrate, cayenne pepper, dill, antioxidant (calcium disodium edta), colour (carotenes),
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 23 burger sauces
From least to most processed, this one ranks 11th. 91% of the burger sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8712100891779, last edited 10 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.