Is Guerrero Tortillas de Harina Caseras ultra-processed?

Wheat flatbreads Sold in the United States

Pack of Guerrero Tortillas de Harina Caseras

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 23 ingredients
  • 4 additives

Less processed wheat flatbreads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

flour (wheat flour, niacin, reduced iron, thiamine myionitrate, riboflavin, folic acid), waier, vigetable shortening (interesterified and drogenate soybean oils), pontains 2% and ess of (s), srgar, baking so la, sodium acid pyrophosphate (ultra-processing marker), distilled nonoglycerides, enzymes, cel se gum, quar qum, fumaric acid, andcm propionate, sorbic acid (to maintaireshness)

Additives: E200 Sorbic acid , E297 Fumaric acid , E450 Diphosphates , E450i Disodium diphosphate

As written on the pack

enriched bleached flour (wheat flour, niacin, reduced iron, thiamine myionitrate, riboflavin, folic acid), waier, vigetable shortening (interesterified and drogenate soybean oils), pontains 2% or ess of: s, srgar, baking so la, sodium acid pyrophosphate. distilled nonoglycerides, enzymes, cel se gum, quar qum, fumaric acid, andcm propionate and sorbic acid (to maintaireshness). contains: wheat

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.

How the NOVA groups work

Among 149 wheat flatbreads

From least to most processed, this one ranks 18th. 92% of the wheat flatbreads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 149 wheat flatbreads, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0048564074037, last edited 15 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.