Is Garant Ekologisk matbas havre, fetthalt 13% ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 8 ingredients
- 4 additives
- Nutri-Score B
Less processed plant-based creams for cooking
Ingredients
Ultra-processing Processing
Vatten, rapsolja, havre 9%, lecitin, xantangummi (ultra-processing marker), gellangummi (ultra-processing marker), kalciumkarbonat (ultra-processing marker), havssalt (processing marker)
Additives: E170 Calcium carbonates , E170i Calcium carbonate , E415 Xanthan gum , E418 Gellan gum
As written on the pack
Vatten, rapsolja*, havre* 9%, emulgeringsmedel (lecitin*), stabiliseringsmedel (xantangummi, gellangummi), surhetsreglerande medel (kalciumkarbonat), havssalt. *KRAV-Ekologisk ingrediens.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E170 Calcium carbonates Calcium carbonate is chalk.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 122 plant-based creams for cooking
From least to most processed, this one ranks 105th. 69% of the plant-based creams for cooking here are ultra-processed.
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NOVA group
4
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NOVA group
4
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NOVA group
4
All 122 plant-based creams for cooking, least processed first
About this information
- Data from this product on Open Food Facts (barcode 7340083480577, last edited 3 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.