Is Garant Ekologisk matbas havre, fetthalt 13% ultra-processed?

250 ml Plant-based creams for cooking Sold in Sweden

Pack of Garant Ekologisk matbas havre, fetthalt 13%

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 8 ingredients
  • 4 additives
  • Nutri-Score B

Less processed plant-based creams for cooking

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Vatten, rapsolja, havre 9%, lecitin, xantangummi (ultra-processing marker), gellangummi (ultra-processing marker), kalciumkarbonat (ultra-processing marker), havssalt (processing marker)

Additives: E170 Calcium carbonates , E170i Calcium carbonate , E415 Xanthan gum , E418 Gellan gum

As written on the pack

Vatten, rapsolja*, havre* 9%, emulgeringsmedel (lecitin*), stabiliseringsmedel (xantangummi, gellangummi), surhetsreglerande medel (kalciumkarbonat), havssalt. *KRAV-Ekologisk ingrediens.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E170 Calcium carbonates Calcium carbonate is chalk.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 122 plant-based creams for cooking

From least to most processed, this one ranks 105th. 69% of the plant-based creams for cooking here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 122 plant-based creams for cooking, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7340083480577, last edited 3 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.