Is Duneen Aldi Duneen Kefir Protein Yogurt Pouch Mango ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 31 ingredients
- No additives
- Nutri-Score D
Less processed yogurts
-
Greek Style Natural Light 2% fat
2 ingredients · no additives
NOVA group
1
-
Creamy Greek Style Natural Yogurt
Milbona
1 ingredient · no additives
NOVA group
1
-
Total 0% fat
Fage
7 ingredients · no additives
NOVA group
1
-
Greek 0% Fat Authentic Greek Yogurt
Brooklea
4 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
ULTURES Fat Free Kefir Yogurt (Skimmed Milk, Milk Protein (ultra-processing marker), Yogurt Cultures (Lactobacillus bulgaricus, Streptococcus thermophilus, Bifidobacterium animalis subsp, lactis, Bifidobacterium infantis, Lactobacillus acidophilus, lactobacillus lactis, Lactobacillus fermentum, Lactobacillus paracasei, Lactobacillus hamnosus, Lactococcus lactis subsp, cremoris, Lactococcus lactis Subsp, lactis, Lactococcus lactis subsp, lactis biovar, diacetylactis, Leuconostoc mesenteroides, Leuconostoc pseudomesenteroides)), Water, mango puree 7%, Sugar (processing marker), Maize Starch (processing marker), Flavouring (ultra-processing marker), Plant Extracts (Carrot Concentrate), ALL
As written on the pack
ULTURES Fat Free Kefir Yogurt [Skimmed Milk, Concentrated Milk Protein, Yogurt Cultures (Lactobacillus bulgaricus, Streptococcus thermophilus, Bifidobacterium animalis subsp. lactis, Bifidobacterium infantis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. lactis, Lactobacillus fermentum, Lactobacillus paracasei, Lactobacillus hamnosus, Lactococcus lactis subsp. cremoris, Lactococcus lactis Subsp. lactis, Lactococcus lactis subsp. lactis biovar. diacetylactis, Leuconostoc mesenteroides, Leuconostoc pseudomesenteroides)], Water, MANGO PUREE (7%), Sugar, Maize Starch, Flavouring, Plant Extracts (Carrot Concentrate). ALL
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
Among 1,209 yogurts
From least to most processed, this one ranks 592nd. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4061462006913, last edited 4 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.