Is Dr wills bbq sauce ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 17 ingredients
- No additives
- Nutri-Score A
Less processed barbecue sauces
Ingredients
Ultra-processing Processing
Tomatoes, Tomato Puree, Dates, Apple Vinegar, Red Peppers, Onion, Water, Ginger, Garlic, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt (processing marker)), Smoked Paprika 2%, Spices, Smoked Hickory Powder 1%
As written on the pack
Tomatoes, Tomato Puree, Dates, Apple Vinegar, Red Peppers, Onion, Water, Ginger, Garlic, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Smoked Paprika (2%), Spices, Smoked Hickory Powder (1%).
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 107 barbecue sauces
From least to most processed, this one ranks 11th. 86% of the barbecue sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0787099922979, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.