Is Dr. Oetker Choco sauce ultra-processed?

200 g Chocolate sauce Sold in France

Pack of Dr. Oetker Choco sauce

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 11 ingredients
  • 2 additives
  • Nutri-Score E

Less processed chocolate sauce

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Glukossirap (ultra-processing marker), socker (processing marker), dextros (ultra-processing marker) (från majs), fettreducerat kakaopulver, grädde 30%, vatten, modifierad majsstärkelse stivelse, fortjockningsmedel (karragenan (ultra-processing marker), guargummi (ultra-processing marker))

Additives: E407 Carrageenan , E412 Guar gum

As written on the pack

Glukossirap, socker, dextros (från majs), fettreducerat kakaopulver, GRÄDDE (30%), vatten, modifierad majsstärkelse stivelse, fortjockningsmedel (karragenan, guargummi),

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
  • E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 16 chocolate sauce

From least to most processed, this one ranks 11th. 75% of the chocolate sauce here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 16 chocolate sauce, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5701073067086, last edited 24 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.