Is Deluxe Cod Melt in the Middle Fishcakes ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 39 ingredients
- 2 additives
- Nutri-Score C
Less processed fishes
-
Pavés de saumon Rose du Pacifique
Ocean Sea
1 ingredient · no additives
NOVA group
1
-
Tunа Chunks in Spring Water
Sainsbury's
3 ingredients · no additives
NOVA group
1
-
Tuna Chunks in Spring Water
Princes
2 ingredients · no additives
NOVA group
1
-
Mackerel In Spring Water
Tesco
2 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Cod 37%, White Sauce (Water, Double Cream, Whole Milk, Mature Cheddar Cheese (processing marker), Onion, Cornflour, Fish Gelatine (ultra-processing marker), Unsalted Butter (processing marker), Salt (processing marker), Lemon Juice), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Mashed Potato 10%, Rapeseed Oil, Water, Potato Flakes, Parsley 2%, Single Cream, Shallot 2%, Lemon Juice, Anhydrous Milk Fat, Salt (processing marker), Wheat Starch (processing marker), Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Sea Salt (processing marker)), White Pepper, Yeast, Raising Agent (Ammonium Carbonates)
Additives: E428 Gelatine , E503 Ammonium carbonates
As written on the pack
37% Cod (Fish), White Sauce (Water, Double Cream (Milk), Whole Milk, Mature Cheddar Cheese (Milk), Sauvignon Blanc [contains Sulphites], Onion, Cornflour, Fish Gelatine, Unsalted Butter (Milk), Salt, Lemon Juice), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), 10% Mashed Potato, Rapeseed Oil, Water, Potato Flakes, 2% Parsley, Single Cream (Milk), 2% Shallot, Lemon Juice, Anhydrous Milk Fat, Salt, Wheat Starch, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Sea Salt), White Pepper, Yeast, Raising Agent: Ammonium Carbonates.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E428 Gelatine Gelatine is a gelling agent made from collagen in animal skin and bones.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 668 fishes
From least to most processed, this one ranks 503rd. 34% of the fishes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 40893143, last edited 10 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.