Is Ben's Original Classic Jasmine Rice ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 4 ingredients
- 2 additives
Less processed jasmine rice
Ingredients
Ultra-processing Processing
jasmine rice 98%, sunflower oil (processing marker), emulsifier (ultra-processing marker) (soya lecithin (ultra-processing marker))
Additives: E322 Lecithins , E322i Lecithin
As written on the pack
Steamed jasmine rice (98%), sunflower oil, emulsifier (soya lecithin).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 26 jasmine rice
From least to most processed, this one ranks 25th. 12% of the jasmine rice here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5010034015975, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.