Is Belmont Scotch finger ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- 3 additives
- Nutri-Score E
Less processed biscuits
-
All-Butter Shortbread Fingers
Walker's
4 ingredients · no additives
NOVA group
3
-
Scotch Finger
Arnott's
14 ingredients · 1 additive
NOVA group
3
-
Weet-Bix Cholesterol Lowering
Sanitarium
15 ingredients · 1 additive
NOVA group
3
-
Organic Corn Thins Sesame
Real Foods
3 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Wheat Flour, Sugar (processing marker), Palm Oil (Includes Antioxidant (307b)), Butter (processing marker) 10% (Cream, Salt (processing marker)), Glucose Syrup (ultra-processing marker), Whole Egg Powder, Salt (processing marker), Whole Milk Powder (processing marker), 450, 500, 503, Contributes to the Production of Sustainable Palm Oil
Additives: E307b Concentrated tocopherol , E450 Diphosphates , E500 Sodium carbonates
As written on the pack
Wheat Flour, Sugar, Palm Oil [Includes Antioxidant (307b)], Butter (10%) [Cream (Milk), Salt], Glucose Syrup, Whole Egg Powder, Salt, Whole Milk Powder, Raising Agents (450, 500, 503) CONTAINS GLUTEN, WHEAT, EGG, MILK. MAY CONTAIN ALMOND, SOY Contributes to the Production of Sustainable Palm Oil.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 1,514 biscuits
From least to most processed, this one ranks 661st. 83% of the biscuits here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088700063811, last edited 16 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.