Is Barebells Toffee Core Protein Bar ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- 5 additives
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Ingredients
Ultra-processing Processing
mjölkprotein (ultra-processing marker), fuktighetsbevarande medel (ultra-processing marker) (glycerol (ultra-processing marker)), sötningsmedel (ultra-processing marker) (maltitol (ultra-processing marker)), isomalto-oligosackarider (ultra-processing marker), kollagenpeptider, mjölkpulver (processing marker), vatten, soja (sojaproteinisolat, kakao, tapiokastärkelse (processing marker)), palmfett, kakaomassa, arom (ultra-processing marker), salt (processing marker), kakaopulver, emulgeringsmedel (ultra-processing marker) (sojalecitin), färgämne (ultra-processing marker) (betakaroten (ultra-processing marker)), Sötningsmedel (ultra-processing marker) (sukralos (ultra-processing marker))
Additives: E160a Carotene , E160ai Beta-carotene , E422 Glycerol , E955 Sucralose , E965 Maltitol
As written on the pack
mjölkprotein, fuktighetsbevarande medel (glycerol), sötningsmedel (maltitol), isomalto-oligosackarider, kollagenpeptider, mjölkpulver, vatten, sojakrisp (sojaproteinisolat, kakao, tapiokastärkelse), palmfett, kakaomassa, arom, salt, kakaopulver, emulgeringsmedel sojalecitin, färgämne (betakaroten), Sötningsmedel (sukralos).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- E965 Maltitol Maltitol is a sugar alcohol made from starch, used as a sweetener in "no added sugar" sweets and chocolate.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
Show 3 more
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Humectant Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 69 protein Energy Bars
From least to most processed, this one ranks 59th. 94% of the protein Energy Bars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7340001802016, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.