Is it ultra-processed?
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Is Allisons Allinson's very strong white bread flour ultra-processed?

1kg Wheat flours Sold in the United Kingdom

Pack of Allisons Allinson's very strong white bread flour

No, it's unprocessed or minimally processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

None of its ingredients counts as a sign of processing in NOVA.

  • 8 ingredients
  • No additives
  • Nutri-Score A

Ingredients

Wheat flour (with Calcium, Iron, Niacin, Thiamin), including cereals containing gluten, Best Before End (See top of pack)

As written on the pack

Wheat flour (with Calcium, Iron, Niacin, Thiamin). For allergens, including cereals containing gluten, see ingredients in bold. May also contain soya. Suitable for vegetarians. Suitable for vegans. Best Before End: See top of pack.

Among 83 wheat flours

From least to most processed, this one ranks 44th. 14% of the wheat flours here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 83 wheat flours, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5010067371994, last edited 11 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.