Is Aldi Caramel & Sea salt Milk Chocolate ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- 1 additive
- Nutri-Score E
Less processed milk chocolates
-
Dark Milk Chocolate
Tesco
4 ingredients · no additives
NOVA group
3
-
single origin milk chocolate
Marks & Spencer
6 ingredients · no additives
NOVA group
3
-
Milk Single Origin Chocolate
Waitrose
6 ingredients · no additives
NOVA group
3
-
Hazelnut, Caramelised Cashew & Pistachio Milk Chocolate
Waitrose
12 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Cane Sugar (processing marker), Milk Powder (processing marker), Cocoa Butter (processing marker), Cocoa Mass, caramel 8% (Cane Sugar (processing marker), Glucose Syrup (ultra-processing marker), Butter (processing marker), Molasses (processing marker), Flavouring (ultra-processing marker)), Lecithins (ultra-processing marker), sea salt (processing marker) 0.2%, Vanilla Extract
Additives: E322 Lecithins
As written on the pack
Organic Cane Sugar, Organic Milk Powder, Organic Cocoa Butter, Organic Cocoa Mass, ORGANIC CARAMEL (8%) (Organic Cane Sugar, Organic Glucose Syrup, Organic Butter (Milk), Organic Molasses, Flavouring), Emulsifier: Organic Lecithins (Soya); SEA SALT* (0.2%), Organic Vanilla Extract
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
7 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Chocolates Products in the category "Chocolates" are at least group 3.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 9 milk chocolate with caramel
From least to most processed, this one ranks 3rd. 100% of the milk chocolate with caramel here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600201849, last edited 25 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.