Is Aldi Beef stock pot ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- 3 additives
- Nutri-Score C
Less processed bouillon pots
Ingredients
Ultra-processing Processing
beef stock 62% (water, beef extract), salt (processing marker), flavourings (ultra-processing marker), sunflower oil (processing marker), yeast extract, sugar (processing marker), gelling agents (ultra-processing marker) (agar (ultra-processing marker)), xanthan gum (ultra-processing marker), colour (ultra-processing marker) (plain caramel (ultra-processing marker)), carrot, turmeric, parsley
Additives: E150a Plain caramel , E406 Agar , E415 Xanthan gum
As written on the pack
concentrated beef stock (62%) (water, beef extract), salt, flavourings, sunflower oil, yeast extract, sugar, gelling agents: agar, xanthan gum, colour: plain caramel, carrot, turmeric, parsley,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
- E406 Agar A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 34 bouillon pots
From least to most processed, this one ranks 31st. 88% of the bouillon pots here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600144269, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.