Is YoPRO Perform Mixed Berries Yoghurt ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 20 ingredients
- 1 additive
- Nutri-Score C
Less processed yogurts
Ingredients
Ultra-processing Processing
Milk, milk protein concentrate (ultra-processing marker), whey protein (ultra-processing marker), cream, mixed berries 0.5% (strawberry puree 0.3%, blackberry 0.2%), apple puree, thickeners (ultra-processing marker) (rice starch (processing marker), tapioca flour (processing marker)), lemon pulp, live yoghurt cultures, natural flavours (ultra-processing marker), natural colour (ultra-processing marker) (purple carrot), sweetener (ultra-processing marker) (steviol glycosides (ultra-processing marker)), salt (processing marker), milk minerals
Additives: E960 Steviol glycosides
As written on the pack
Milk, milk protein concentrate, whey protein concentrate (milk), cream (milk), mixed berries (0.5%) [strawberry puree (0.3%), blackberry puree (0.2%)], apple puree, thickeners (rice starch, tapioca flour), lemon pulp, live yoghurt cultures (milk), natural flavours, natural colour (purple carrot), sweetener (steviol glycosides), salt, milk minerals.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E960 Steviol glycosides Steviol glycosides are sweet compounds extracted and purified from the leaves of the stevia plant.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
- Thickener Thickeners, often gums or modified starches, make liquids more viscous so that a product feels richer than its ingredients alone would make it.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
Among 1,210 yogurts
From least to most processed, this one ranks 1064th. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9344962004401, last edited 16 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.