Is Welby Gummy Vitamins ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 17 ingredients
- 6 additives
Ingredients
Ultra-processing Processing
Glucose syrup (ultra-processing marker), sucrose (processing marker), glucose (ultra-processing marker), pectin (ultra-processing marker), citric acid, sodium citrate, natural cherry flavor (ultra-processing marker), natural straw, flavor (ultra-processing marker), natural orange flavor (ultra-processing marker), vegetable oil (processing marker) (with carnauba wax (ultra-processing marker)), purple carrot juice concentrate, beta-carotene (ultra-processing marker), Artificial Flavors (ultra-processing marker), Artificial Colors (ultra-processing marker), Preservative (processing marker)
Additives: E160a Carotene , E160ai Beta-carotene , E330 Citric acid , E331 Sodium citrates , E440 Pectins , E903 Carnauba wax
As written on the pack
Glucose syrup, sucrose, glucose, pectin, citric acid, sodium citrate, natural cherry flavor, natural straw, flavor, natural orange flavor, vegetable oil (with carnauba wax), purple carrot juice concentrate and beta-carotene, Artificial Flavors, Artificial Colors, Preservative
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- E903 Carnauba wax Carnauba wax comes from the leaves of a Brazilian palm and gives sweets and coated chocolates their shine.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Preservative Preservatives slow spoilage by microbes.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
About this information
- Data from this product on Open Food Facts (barcode 4099100198362, last edited 27 June 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.