Is Waitrose Caesar Dressing ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- 1 additive
- Nutri-Score C
Less processed salad dressings
Ingredients
Ultra-processing Processing
Rapeseed oil, water, spirit vinegar, sugar (processing marker), pasteurised free range egg yolk, Parmigiano Reggiano cheese (processing marker), extra virgin olive oil (processing marker) 2%, garlic purée, modified maize starch (ultra-processing marker), salt (processing marker), dried onion, lemon, black pepper, anchovy, barley malt vinegar, potassium sorbate (processing marker), cane molasses (processing marker), onion powder, garlic powder, tamarind, ground ginger, olive oil (processing marker), chilli powder ALLERGY ADVICE, including cereals containing gluten
Additives: E202 Potassium sorbate
As written on the pack
Rapeseed oil, water, spirit vinegar, sugar, pasteurised free range egg yolk, Parmigiano Reggiano PDO cheese (milk) (4%), extra virgin olive oil (2.0%), garlic purée, modified maize starch, salt, dried onion powder, lemon concentrate, black pepper, anchovy (fish), barley malt vinegar, preservative (potassium sorbate), cane molasses, onion powder, garlic powder, tamarind concentrate, ground ginger, olive oil, chilli powder ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 252 salad dressings
From least to most processed, this one ranks 64th. 85% of the salad dressings here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000169135211, last edited 23 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.