Is Vemondo Vegan Gnocchi Spinach and Basil ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 13 ingredients
- 1 additive
- Nutri-Score C
Less processed pastas
Ingredients
Ultra-processing Processing
Water, Potato Flakes 16%, Durum Wheat Semolina, Potato Starch (processing marker), Spinach 1%, Rapeseed Oil, Iodised Salt (processing marker) (Salt, Potassium iodate), Spinach Powder 1%, Basil 0.8%, Herbs, Citric Acid
Additives: E330 Citric acid
As written on the pack
Water, Potato Flakes 16%, Durum Wheat Semolina, Potato Starch, Spinach 1%, Rapeseed Oil, Iodised Salt (Salt, Potassium iodate), Spinach Powder 1%, Basil 0.8%, Herbs, Acid (Citric Acid).
What makes it processed
Among 999 pastas
From least to most processed, this one ranks 469th. 51% of the pastas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489447894, last edited 30 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.