Is Vemondo High Protein Pudding Caramel Flavour ultra-processed?

200g Non-dairy desserts Sold in the United Kingdom

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

E450 Diphosphates
E955 Sucralose

18 ingredients
2 additives
Nutri-Score A

Less processed non-dairy desserts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Wasser, Sojabohnen 16.6%, Sojaeiweiß, modifizierte Stärke, Säureregulatoren (Calciumcarbonat), Natriumphosphate, Natriumcarbonate, Diphosphate (ultra-processing marker), farbender Paprikaextrakt, Speisesalz, Karamellzuckersirup, Süßungsmittel (Acesulfam K Sucralose), Verdickungsmittel (Guarkernmehl), Carageen, natürliches Aroma

Additives: E450 Diphosphates , E955 Sucralose

Also detected, but not matched to one ingredient: E955 Sucralose.

As written on the pack

Wasser, 16,6% Sojabohnen, Sojaeiweiß, modifizierte Stärke, Säureregulatoren: Calciumcarbonat, Natriumphosphate, Natriumcarbonate, Diphosphate; farbender Paprikaextrakt, Speisesalz, Karamellzuckersirup, Süßungsmittel: Acesulfam K Sucralose; Verdickungsmittel: Guarkernmehl, Carageen; natürliches Aroma

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.

How the NOVA groups work

Among 130 non-dairy desserts

From least to most processed, this one ranks 50th. 86% of the non-dairy desserts here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 130 non-dairy desserts, least processed first

About this information

Data from this product on Open Food Facts (barcode 4335619149540, last edited 19 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.