Is Truvia Stevia Leaf ultra-processed?

9.8 oz Natural sugar substitutes Sold in the United States and France

Yes, it's ultra-processed

Signs of ultra-processing in its ingredients:

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ultra-processing Processing signs are highlighted

erythritol (ultra-processing marker), stevia leaf extract (ultra-processing marker), natural flavors (ultra-processing marker)

Additives: E960 Steviol glycosides , E968 Erythritol

As written on the pack

erythritol, stevia leaf extract, natural flavors

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

E960 Steviol glycosides Steviol glycosides are sweet compounds extracted and purified from the leaves of the stevia plant.
E968 Erythritol Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

From least to most processed, this one ranks 5th. 82% of the natural sugar substitutes here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

Data from this product on Open Food Facts (barcode 0013600000790, last edited 1 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
General information, not medical or dietary advice. Check the pack if you have an allergy.