Is Topo Chico Mineral Water ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 2 ingredients
- 1 additive
- Nutri-Score A
Less processed mineral waters
Ingredients
Ultra-processing Processing
mineral water, carbon dioxide (ultra-processing marker)
Additives: E290 Carbon dioxide
As written on the pack
MINERAL WATER, CARBON DIOXIDE
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E290 Carbon dioxide Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
Among 53 mineral waters
From least to most processed, this one ranks 43rd. 38% of the mineral waters here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0021136180619, last edited 5 May 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.