Is Tiptree ploughman’s plum chutney ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 11 ingredients
- 1 additive
- Nutri-Score E
Less processed chutneys
Ingredients
Ultra-processing Processing
Victoria Plums 45%, Sugar (processing marker), Apples, Sultanas, Wine Vinegar, Sea Salt (processing marker), Citrus Pectin (ultra-processing marker), Onion Powder, Ginger, Garlic Puree, Star Anise
Additives: E440 Pectins
As written on the pack
Victoria Plums (45%), Sugar, Apples, Sultanas, Wine Vinegar, Sea Salt, Gelling Agent (Citrus Pectin), Onion Powder, Ginger Puree, Garlic Puree, Star Anise
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
Among 56 chutneys
From least to most processed, this one ranks 40th. 41% of the chutneys here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0043647813060, last edited 19 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.