Is The Laughing Cow Pepper Jack Cheese ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 3 additives
- Nutri-Score D
Less processed cheeses
Ingredients
Ultra-processing Processing
cheddar (processing marker), semisoft, and MONTEREY JACK CHEESE (processing marker) (cultured milk, part-skim milk, salt (processing marker), enzymes), whey (ultra-processing marker), milk protein concentrate (ultra-processing marker), water, skim milk, sodium polyphosphate (ultra-processing marker), tricalcium phosphate, DRIED GREEN and RED JALAPENO PEPPERS, citric acid, vitamins (cholecalciferol (vitamin d), vitamin a acetate)
Additives: E330 Citric acid , E452 Polyphosphates , E452i Sodium polyphosphate
As written on the pack
CHEDDAR, SEMISOFT, AND MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK AND PART-SKIM MILK, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, WATER, SKIM MILK, SODIUM POLYPHOSPHATE, TRICALCIUM PHOSPHATE, DRIED GREEN AND RED JALAPENO PEPPERS, CITRIC ACID, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 1,224 cheeses
From least to most processed, this one ranks 1048th. 38% of the cheeses here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0041757025335, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.