Is Tesco Reduced Fat French style dressing ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 2 additives
- Nutri-Score C
Less processed salad dressings
Ingredients
Ultra-processing Processing
Water, White Wine Vinegar 12%, Sugar (processing marker), Spirit Vinegar, Dijon Mustard 3%, Water, Mustard Seeds, Spirit Vinegar Salt, Cornflour, Concentrated Lemon Juice Rapeseed Oil, Parsley, Salt (processing marker), Garlic Purée, Chive, Mustard Seeds, Xanthan Gum (ultra-processing marker), Potassium Sorbate (processing marker), Black Pepper, Turmeric
Additives: E202 Potassium sorbate , E415 Xanthan gum
As written on the pack
Water, White Wine Vinegar (12%), Sugar, Spirit Vinegar, Dijon Mustard (3%) [Water, Mustard Seeds, Spirit Vinegar Salt). Cornflour, Concentrated Lemon Juice Rapeseed Oil, Parsley, Salt, Garlic Purée, Chive, Mustard Seeds, Thickener (Xanthan Gum (Soya)). Preservative (Potassium Sorbate), Black Pepper. Turmeric. Allergy Advice
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
Among 252 salad dressings
From least to most processed, this one ranks 74th. 85% of the salad dressings here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5057753153205, last edited 27 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.