Is Tesco Plant Chef Roasted Vegetable & Pesto Wrap ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 42 ingredients
- 7 additives
- Nutri-Score C
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Ingredients
Ultra-processing Processing
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Red Onion, Red Pepper, Yellow Pepper, Rapeseed Oil, Tomato, Spinach, Palm Oil, Basil, Cider Vinegar, Sugar (processing marker), Humectant (ultra-processing marker) (Glycerol (ultra-processing marker)), Olive Oil (processing marker), Cornflour, Salt (processing marker), Pine Nuts, Garlic Purée, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate (ultra-processing marker)), Parsley, Faba Bean Protein, Concentrated Lemon Juice, Shallots, Sunflower Oil (processing marker), Extra Virgin Olive Oil (processing marker), Mustard Seed, Acidity Regulator (Malic Acid), Garlic, Oregano, Gelling Agent (ultra-processing marker) (Pectin (ultra-processing marker)), Spirit Vinegar, Spinach
Additives: E296 Malic acid , E422 Glycerol , E440 Pectins , E450 Diphosphates , E450i Disodium diphosphate , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Wheat Flour [Wheat Flour, Calcium Carbonate. Iron. Niacin. Thiamin]. Water. Red Onion. Red Pepper. Yellow Pepper. Rapeseed Oil. Tomato. Spinach. Palm Oil. Basil. Cider Vinegar. Sugar. Humectant (Glycerol). Olive Oil. Cornflour. Salt. Pine Nuts. Garlic Purée. Raising Agents (Sodium Bicarbonate. Disodium Diphosphate). Parsley. Faba Bean Protein. Concentrated Lemon Juice. Shallots. Sunflower Oil. Extra Virgin Olive Oil, Mustard Seed. Acidity Regulator (Malic Acid). Garlic. Oregano. Gelling Agent (Pectin). Spirit Vinegar. Spinach Extract.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
- Humectant Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sandwiches Products in the category "Sandwiches" are at least group 3.
Among 324 sandwiches
From least to most processed, this one ranks 224th. 82% of the sandwiches here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5057753911904, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.