Is Tesco Mushroom Pasta Sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- No additives
- Nutri-Score A
Less processed sauces
Ingredients
Ultra-processing Processing
Tomato 57%, Tomato Purée 22%, Mushroom 11%, Sugar (processing marker), Onion, Cornflour, Concentrated Lemon Juice, Salt (processing marker), Sunflower Oil (processing marker), Onion, Herbs, Garlic Purée, Flavouring (ultra-processing marker)
As written on the pack
Tomato (57%), Partially Reconstituted Tomato Purée (22%), Mushroom (11%), Sugar, Onion, Cornflour, Concentrated Lemon Juice, Salt, Sunflower Oil, Onion Powder, Herbs, Garlic Purée, Flavouring
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 2,964 sauces
From least to most processed, this one ranks 1297th. 60% of the sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000462121027, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.