Is Tesco Gouda and Edam crispies ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 17 ingredients
- 1 additive
- Nutri-Score E
Less processed crispbreads
Ingredients
Ultra-processing Processing
Wheat Flour, Gouda Medium Fat Hard Cheese 23% (Cheese (processing marker), Colour (ultra-processing marker) (Mixed Carotenes (ultra-processing marker))), Butter (processing marker), Dried Whole Milk (processing marker), Edam Medium Fat Hard Cheese 1% (Cheese (processing marker), Colour (ultra-processing marker) (Mixed Carotenes (ultra-processing marker))), Sea Salt (processing marker), Mustard, White Pepper, Milk Proteins (ultra-processing marker), Dextrose (ultra-processing marker), Rapeseed Oil
Additives: E160a Carotene
As written on the pack
Wheat Flour, Gouda Medium Fat Hard Cheese (23%) [Cheese (Milk), Colour (Mixed Carotenes)], Butter (Milk) (20%), Dried Whole Milk, Edam Medium Fat Hard Cheese (1%) [Cheese (Milk), Colour (Mixed Carotenes)], Sea Salt, Mustard Powder, White Pepper, Milk Proteins, Dextrose, Rapeseed Oil. Allergy Advice
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 86 crispbreads
From least to most processed, this one ranks 84th. 33% of the crispbreads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5059697685354, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.