Is Tesco Dark Soy Sauce ultra-processed?

Soy sauces Sold in the United Kingdom

Pack of Tesco Dark Soy Sauce

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 16 ingredients
  • 3 additives
  • Nutri-Score E

Less processed soy sauces

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

water, sugar (processing marker), soya 12%, salt (processing marker), plain caramel (ultra-processing marker), lactic acid, potassium sorbate (processing marker), soya contains (water), soya bean, salt (processing marker), wheat flour, potassium sorbate (processing marker), allergy advice for ct allergens, including cereals containing gluten, also

Additives: E150a Plain caramel , E202 Potassium sorbate , E270 Lactic acid

As written on the pack

water, sugar, soya extract (12%), salt, colour (plain caramel), acidity regulator (lactic acid), preservative (potassium sorbate). soya extract contains: water, soya bean, salt, wheat flour, preservative (potassium sorbate). allergy advice for ct allergens, including cereals containing gluten, see ingredients in bold. also, may contain peanuts, nuts and sesame seeds. suitable for vegetarians

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 94 soy sauces

From least to most processed, this one ranks 47th. 60% of the soy sauces here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 94 soy sauces, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5057008763104, last edited 29 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.