Is Tesco BBQ Roast Chicken Breast Slices ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 29 ingredients
- 3 additives
- Nutri-Score A
Less processed chicken breasts
-
British Chicken Mini Breast Fillets
Tesco
1 ingredient · no additives
NOVA group
1
-
Chicken Breast Fillets
Ashfields
1 ingredient · no additives
NOVA group
1
-
British Chicken Breast Fillets
Tesco
1 ingredient · no additives
NOVA group
1
-
British 2 Chicken Breast Fillets
Sainsbury's
1 ingredient · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Chicken Breast 81%, Sugar (processing marker), Maltodextrin (ultra-processing marker), Tomato Powder, Rapeseed Oil, Paprika, Garlic Powder, Salt (processing marker), Chilli, Rice Flour, Onion Powder, Potato Starch (processing marker), Black Pepper, Smoked Salt (processing marker), Yeast Extract, Cornflour, Dextrose (ultra-processing marker), Pentasodium Triphosphate (ultra-processing marker), Pentapotassium Triphosphate (ultra-processing marker), Sugar (processing marker), Flavouring (ultra-processing marker), Cinnamon, Ginger, Spirit Vinegar, Pimento, Cumin, Fenugreek, Garlic, Oregano
Additives: E451 Triphosphates , E451i Pentasodium triphosphate , E451ii Pentapotassium triphosphate
As written on the pack
Chicken Breast (81%), Sugar, Maltodextrin, Tomato Powder, Rapeseed Oil, Paprika, Garlic Powder, Salt, Chilli, Rice Flour, Onion Powder, Potato Starch, Black Pepper, Smoked Salt, Yeast Extract, Cornflour, Dextrose, Stabilisers (Pentasodium Triphosphate, Pentapotassium Triphosphate), Caramelised Sugar Powder, Flavouring, Cinnamon, Ginger, Spirit Vinegar Powder, Pimento, Cumin, Fenugreek, Garlic, Oregano.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E451 Triphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 83 chicken breasts
From least to most processed, this one ranks 78th. 65% of the chicken breasts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5059697757495, last edited 25 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.