Is Sweet Loren’s Chocolate Chip Cookie Dough ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 2 additives
- Nutri-Score E
Less processed cakes
-
Almond Flour Pancake & Waffle Mix Original
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7 ingredients · 4 additives
NOVA group
3
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Blueberry Muffin
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5 ingredients · no additives
NOVA group
3
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Organic Classic Pancake & Waffle Mix
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9 ingredients · 4 additives
NOVA group
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Almond Flour Baking Mix Brownie
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11 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
Flour Blend (oat, tapioca (processing marker), potato starch (processing marker)), Palm Oil, Cane Sugar (processing marker), Chocolate Chunks (sugar (processing marker), chocolate, cocoa butter (processing marker), salt (processing marker), vanilla extract), Water, Tapioca Fiber, Molasses (processing marker), Natural Flavor (ultra-processing marker), Oat Fiber (ultra-processing marker), Sea Salt (processing marker), Baking Soda
Additives: E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Flour Blend (oat, tapioca, potato starch), Palm Oil, Cane Sugar, Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, salt, vanilla extract), Water, Tapioca Fiber, Molasses, Natural Flavor, Oat Fiber, Sea Salt, Baking Soda.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 377 cakes
From least to most processed, this one ranks 60th. 94% of the cakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0850010272092, last edited 29 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.