Is Singoalla Mango Passion ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 39 ingredients
- 4 additives
Less processed biscuits
Ingredients
Ultra-processing Processing
Vetemjöl, kräm med vaniljsmak 23%, socker (processing marker), fullhärdat kokosfett (processing marker), emulgeringsmedel (ultra-processing marker) (sojalecitin), surhetsreglerande medel (citronsyra), arom (ultra-processing marker) (vanillin), mango, och passionsfruktsfyllning 14% (socker (processing marker), glukossirap (ultra-processing marker), vatten, mangopuré, passionsfruktsjuicekoncentrat 3.4%, mango 1%, geleringsmedel (ultra-processing marker) (karragenan (ultra-processing marker)), syra (citronsyra), aromer (ultra-processing marker), safflor, av svart morot), socker (processing marker), olja (solros, shea (processing marker), kokos), invertsocker (ultra-processing marker), bakpulver (hjorthornssalt e503, natriumbikarbonat), salt (processing marker), kornmalt, emulgeringsmedel (ultra-processing marker) (sojalecitin), aromer (ultra-processing marker)
Additives: E330 Citric acid , E407 Carrageenan , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Vetemjöl, kräm med vaniljsmak 23 % (socker, fullhärdat kokosfett, emulgeringsmedel (sojalecitin), surhetsreglerande medel (citronsyra), arom (vanillin), mango - och passionsfruktsfyllning 14 % (socker, glukossirap, vatten, mangopurékoncentrat, passionsfruktsjuicekoncentrat 3,4 %, mangojuicekoncentrat 1%, geleringsmedel (karragenan), syra (citronsyra), aromer, safflorextrakt, juicekoncentrat av svart morot), socker, vegetabilisk olja (solros, shea, kokos), invertsocker, bakpulver (hjorthornssalt E503, natriumbikarbonat), salt, kornmalt, emulgeringsmedel (sojalecitin), aromer. Kan innehålla spår av hasselnötter och mjölk.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 1,514 biscuits
From least to most processed, this one ranks 1243rd. 83% of the biscuits here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7310520006264, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.