Is Silk Almond Zero sugar ultra-processed?

Almond-based drinks Sold in Canada and France

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

Flavouring
E170 Calcium carbonates
E322 Lecithins
E410 Locust bean gum
E418 Gellan gum

17 ingredients
6 additives

Less processed almond-based drinks

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Almond base (filtered water, almonds), vitamin and mineral blend, calcium carbonate (ultra-processing marker), zinc gluconate, vitamin A palmitate, riboflavin (B2), vitamins, vitamin D2, vitamin B12, sea salt (processing marker), locust bean gum (ultra-processing marker), sunflower lecithin (ultra-processing marker), gellan gum (ultra-processing marker), natural flavour (ultra-processing marker)

Additives: E170 Calcium carbonates , E170i Calcium carbonate , E322 Lecithins , E322i Lecithin , E410 Locust bean gum , E418 Gellan gum

As written on the pack

Almond base (filtered water, almonds), vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin (B2), vitamin D2, vitamin B12), sea salt, locust bean gum, sunflower lecithin, gellan gum, natural flavour

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

E170 Calcium carbonates Calcium carbonate is chalk.
E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 116 almond-based drinks

From least to most processed, this one ranks 110th. 85% of the almond-based drinks here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 116 almond-based drinks, least processed first

About this information

Data from this product on Open Food Facts (barcode 0025293001800, last edited 3 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
General information, not medical or dietary advice. Check the pack if you have an allergy.