Is Sci-Mx Nutrition Pro V-Gain Advanced 100% Plant-Based High Protein Blend ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 5 additives
Less processed protein powders
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Soy Protein Mince
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1 ingredient · no additives
NOVA group
1
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Almond Protein Powder
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- Simple Plant Protein Powder Chocolate Peanut Butter Cup Orgain 6 ingredients · no additives NOVA group 1
Ingredients
Ultra-processing Processing
PRO V-GAIN™ Protein Complex (Non-GMO Soy Protein Isolate, Non-GMO Pea Protein Isolate, Non-GMO Brown Rice Protein), ModCarb™ (Oat bran, Quinoa, Amaranth, Buckwheat, Millet), Emulsifier (ultra-processing marker) (Sunflower Lecithin (ultra-processing marker)), Arginine AKG, Flavouring (ultra-processing marker), Magnesium Oxide, L-threonine, Sweeteners (ultra-processing marker) (Acesulfame Potassium (ultra-processing marker), Sucralose (ultra-processing marker)), Thickener (ultra-processing marker) (Xanthan Gum (ultra-processing marker)), Digestive Enzymes (DigeZyme®), L-Valine, Zinc Citrate, Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B12 (as Cyanocobalamin), including cereals containing gluten, see ingredients in bold Produced in a facility that also handles milk and nuts ▸ Recommended no more than 3 x 45g servings per day, Do not exceed the stated daily intake, ▸ Food supplements should not replace a varied and balanced diet and healthy lifestyle
Additives: E322 Lecithins , E322i Lecithin , E415 Xanthan gum , E950 Acesulfame k , E955 Sucralose
As written on the pack
PRO V-GAIN™ Protein Complex (Non-GMO Soy Protein Isolate, Non-GMO Pea Protein Isolate, Non-GMO Brown Rice Protein), ModCarb™ (Oat bran, Quinoa, Amaranth, Buckwheat, Millet), Emulsifier (Sunflower Lecithin), Arginine AKG, Flavouring, Magnesium Oxide, L-threonine, Sweeteners (Acesulfame Potassium, Sucralose), Thickener (Xanthan Gum), Digestive Enzymes (DigeZyme®), L-Valine, Zinc Citrate, Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B12 (as Cyanocobalamin). For allergens, including cereals containing gluten, see ingredients in bold Produced in a facility that also handles milk and nuts ▸ Recommended no more than 3 x 45g servings per day. Do not exceed the stated daily intake. ▸ Food supplements should not replace a varied and balanced diet and healthy lifestyle.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 150 protein powders
From least to most processed, this one ranks 135th. 95% of the protein powders here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5050028271086, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.