Is Schwartz Signature Beef Gravy ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 14 ingredients
- 2 additives
Less processed dehydrated sauces
Ingredients
Ultra-processing Processing
Starch (processing marker), Maltodextrin (ultra-processing marker), Natural Flavourings (ultra-processing marker), Flavourings (ultra-processing marker) (contains Pepper), Fat (Sunflower Oil (processing marker), Lactose (ultra-processing marker) (from MILK), MILK Protein (ultra-processing marker)), Sea Salt Anti-caking Agents (Calcium Silicate, Silicon Dioxide (ultra-processing marker)), Sunflower Oil (processing marker)
Additives: E551 Silicon dioxide , E552 Calcium silicate
As written on the pack
Starch, Maltodextrin, Natural Flavourings, Flavourings (contains Pepper), Fat Powder (Sunflower Oil, Lactose (from MILK), MILK Protein), Sea Salt Anti-caking Agents (Calcium Silicate, Silicon Dioxide), Sunflower Oil.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E551 Silicon dioxide A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 50 dehydrated sauces
From least to most processed, this one ranks 22nd. 96% of the dehydrated sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000225021748, last edited 28 December 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.