Is Schwartz Signature Beef Gravy ultra-processed?

155g Dehydrated sauces Sold in the United Kingdom

Pack of Schwartz Signature Beef Gravy

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 14 ingredients
  • 2 additives

Less processed dehydrated sauces

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Starch (processing marker), Maltodextrin (ultra-processing marker), Natural Flavourings (ultra-processing marker), Flavourings (ultra-processing marker) (contains Pepper), Fat (Sunflower Oil (processing marker), Lactose (ultra-processing marker) (from MILK), MILK Protein (ultra-processing marker)), Sea Salt Anti-caking Agents (Calcium Silicate, Silicon Dioxide (ultra-processing marker)), Sunflower Oil (processing marker)

Additives: E551 Silicon dioxide , E552 Calcium silicate

As written on the pack

Starch, Maltodextrin, Natural Flavourings, Flavourings (contains Pepper), Fat Powder (Sunflower Oil, Lactose (from MILK), MILK Protein), Sea Salt Anti-caking Agents (Calcium Silicate, Silicon Dioxide), Sunflower Oil.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E551 Silicon dioxide A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
  • Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 50 dehydrated sauces

From least to most processed, this one ranks 22nd. 96% of the dehydrated sauces here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 50 dehydrated sauces, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000225021748, last edited 28 December 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.