Is Savour Bakes Aldi Caramel RIce and Corn Cakes ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- 1 additive
- Nutri-Score D
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Ingredients
Ultra-processing Processing
sugar (processing marker), brown rice 27%, corn 27%, rice flour, potato starch (processing marker), glucose-fructose syrup (ultra-processing marker), sea salt (processing marker), caramelised sugar (processing marker), salt (processing marker), flavouring (ultra-processing marker), colour (ultra-processing marker) (carotenes (ultra-processing marker)), nutrition this pack contains 10 rice and comale typical values per 100g per rice and corn cake (approx, 14), 22553kal energy 1633kj
Additives: E160a Carotene
As written on the pack
sugar, wholegrain brown rice (27%), corn (27%), rice flour, potato starch, glucose-fructose syrup, sea salt, caramelised sugar, salt, flavouring, colour: carotenes, allergy advice: may contain soya, dietary advice: suitable for vegans, no artificial colours or flavourings, nutrition this pack contains 10 rice and comale typical values per 100g per rice and corn cake (approx, 14) 22553kal energy 1633kj/
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 142 puffed rice cakes
From least to most processed, this one ranks 131st. 63% of the puffed rice cakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4061461614973, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.