Is Sara Lee Artesano bakery bread ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 20 ingredients
- 2 additives
- Nutri-Score C
Less processed sliced breads
-
Corn Tortillas
La Finca
4 ingredients · no additives
NOVA group
1
-
Jason's Sourdough
Jason's Sourdough
16 ingredients · no additives
NOVA group
3
-
San Francisco Style Sourdough Bread
Trader Joe's
22 ingredients · no additives
NOVA group
3
-
The Big 16
Silver Hills
28 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin, folic acid), water, sugar (processing marker), yeast, vegetable oil (processing marker) (soybean), wheat gluten (ultra-processing marker), sea salt (processing marker), wheat flour, soy lecithin (ultra-processing marker), citric acid grain vinegar, sesame seeds
Additives: E322 Lecithins , E322i Lecithin
As written on the pack
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, SEA SALT, CULTURED WHEAT FLOUR, SOY LECITHIN, CITRIC ACID GRAIN VINEGAR, SESAME SEEDS.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 389 sliced breads
From least to most processed, this one ranks 189th. 87% of the sliced breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0072945612419, last edited 8 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.