Is Sainsbury's Sainsburys milk chocolate digestives ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 6 additives
- Nutri-Score E
Less processed chocolate biscuits
-
Choco Chip Biscuits
Gullón
1 ingredient · no additives
NOVA group
3
-
Chocolate Gingers
Island Bakery
22 ingredients · 2 additives
NOVA group
3
-
Oat Crumbles
Island Bakery
14 ingredients · 2 additives
NOVA group
3
-
Duchy Organic Stem Ginger Biscuits Coated in Dark Chocolate
Duchy Organic
20 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Milk Chocolate 27% (Sugar (processing marker), Cocoa Butter (processing marker), Whey Powder (ultra-processing marker) (Cows' Milk), Skimmed Cows' Milk Powder (processing marker), Cocoa Mass, Butteroil (Cows' Milk), Soya Lecithin (ultra-processing marker), Flavouring (ultra-processing marker)), Palm Oil, Sugar (processing marker), Wheat Flour, Glucose-Fructose Syrup (ultra-processing marker), Sodium Bicarbonate, Ammonium Bicarbonate, Salt (processing marker), Milk Chocolate contains (Cocoa Solids 25%), Milk 14%
Additives: E322 Lecithins , E322i Lecithin , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate , E503 Ammonium carbonates , E503ii Ammonium hydrogen carbonate
As written on the pack
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Milk Chocolate (27%) (Sugar, Cocoa Butter, Whey Powder (Cows' Milk), Skimmed Cows' Milk Powder, Cocoa Mass, Butteroil (Cows' Milk), Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Sugar, Wholemeal Wheat Flour, Glucose-Fructose Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt. Milk Chocolate contains: Cocoa Solids 25% minimum, Milk Solids 14% minimum.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
- Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 21 digestives covered with chocolate
From least to most processed, this one ranks 9th. 100% of the digestives covered with chocolate here are ultra-processed.
-
Milk Chocolate Digestive
Marks & Spencer · 300 g e
NOVA group
4
-
Dark chocolate Digestives
Marks & Spencer
NOVA group
4
-
Zero Sugar Free Dark Chocolate Digestives
Gullón · 270g
NOVA group
4
-
Milk Chocolate Digestives
Tower Gate · 300 g
NOVA group
4
All 21 digestives covered with chocolate, least processed first
About this information
- Data from this product on Open Food Facts (barcode 00442756, last edited 5 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.