Is Sainsbury's Christmas Pudding ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 48 ingredients
- 2 additives
- Nutri-Score D
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Ingredients
Ultra-processing Processing
sultanas 17%, demerara sugar (processing marker), cider 12%, breadcrumbs (wheat flour, salt (processing marker), yeast), raisins 6%, vegetable suet (processing marker), currants 5%, citrus (glucose syrup (ultra-processing marker), orange peel, sugar (processing marker), lemon peel, citric acid), cognac 4%, glacé cherries 3.5% (cherries, glucose-fructose syrup (ultra-processing marker), natural colour (ultra-processing marker) (anthocyanins (ultra-processing marker)), citric acid), cream (from cows' milk), almonds 3%, sherry 3%, wheat flour, orange, lemon peel, pecan nuts 2%, brandy 1%, rum, rusk (processing marker) (wheat flour, salt (processing marker)), walnuts 1%, molasses (processing marker), mixed spice (coriander, cinnamon, clove, fennel, ginger, nutmeg, cardamom), salt (processing marker), orange oil
Additives: E163 Anthocyanins , E330 Citric acid
As written on the pack
sultanas 17%, demerara sugar, cider 12%, breadcrumbs (wheat flour, salt, yeast), raisins 6%, vegetable suet, currants 5%, candied citrus peel (glucose syrup, orange peel, sugar, lemon peel, citric acid), cognac 4%, glacé cherries 3,5% (cherries, glucose-fructose syrup, natural colour: anthocyanins, citric acid), cream (from cows’ milk), almonds 3%, sherry 3%, wheat flour, orange and lemon peel, pecan nuts 2%, brandy 1%, rum, rusk (wheat flour, salt), walnuts 1%, molasses, mixed spice (coriander, cinnamon, clove, fennel, ginger, nutmeg, cardamom), salt, orange oil
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E163 Anthocyanins Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Bread An ingredient mostly produced industrially and rarely used in home kitchens.
Among 377 cakes
From least to most processed, this one ranks 144th. 94% of the cakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 01302240, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.