Is it ultra-processed?
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Is Royal gelatina sabor tropical ultra-processed?

550 g Dark chocolates Sold in the United Kingdom, France and Spain

Pack of Royal gelatina sabor tropical

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 45 ingredients
  • 3 additives
  • Nutri-Score D

Less processed dark chocolates

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Sugar, cocoa butter, cocoa mass, vegetable fats, palm, sheal, e442, flavourings, The equivalent of 476 ml of fresa liquid milk in every 227 g of family milk chocolate, Milk 20%, Contales vegetable fats in addition to cocoa butter, actual 23 % Cocoa ⑮Chocolate familiar con leche, leche", anicat, manteca de cacao, pasta de cacan, grasas vegetale shea, emulgentes (e442, e476), mas de contener frutos de cáscara y trigo, "El equivalente a 426ml de leche en cada 227 g de chocolate familiar con leche des de la leche 20% minima, real 23 % Cacao (minima 20%, Contiene grasas vegetales además de manteca de cacas chschokolade Milch" Zucker), Kakaobutter, Kakaomasse, pflanzliche Fette, Palm, Shealeren (e412, e476), Arme Kann Hüsse und Weizen enthalten, "Entspricht 426 ml frischer Milch in 227 Milcht tschlich 23 % Kala (mindestens 20%, Enthält neben Kakatter auch andere pflanzliche Fetts Ηλεκτος κατακής χρήσης, yakay Mopci va PEN and RE popped up, clapoi cheal), yalan έχει ξηρούς καρπούς, σιτάρι, "ποδυναμία 20% odpry 23%, Imped λιπαρά επιπλέον του βούτυρου κακόν, Chocolate de leite family Ingredientes feite apicar manter frutos de casca rija é trigo, pasta de ente à 426 ml de leita m manteiga de 20% minimo Contém outras gorduras atto Czekolada mleczna familijna 7 622201 783365 > cholelade Mindestens 20%, e476 227 cod po SUSTAINABLY SOURCED COCOA www.COCOALIFE.ORG 112 5048 e180c

Additives: E412 Guar gum , E442 Ammonium phosphatides , E476 Polyglycerol polyricinoleate

As written on the pack

Sugar, cocoa butter, cocoa mass, vegetable fats (palm, sheal, emulsifiers (E442, (76), flavourings May contain nuts, wheat. The equivalent of 476 ml of fresa liquid milk in every 227 g of family milk chocolate. Milk solids 20% 20% minimum, Contales vegetable fats in addition to cocoa butter. actual 23 % Cocoa ⑮Chocolate familiar con leche. leche", anicat, manteca de cacao, pasta de cacan, grasas vegetale shea), emulgentes (E442, E476), mas de contener frutos de cáscara y trigo. "El equivalente a 426ml de leche en cada 227 g de chocolate familiar con leche des de la leche 20% minima, real 23 % Cacao: 20 % minima. Contiene grasas vegetales además de manteca de cacas chschokolade Milch" Zucker, Kakaobutter, Kakaomasse, pflanzliche Fette (Palm, Shealeren (E412, E476) Arme Kann Hüsse und Weizen enthalten. "Entspricht 426 ml frischer Milch in 227 Milcht tschlich 23 % Kala: 20% mindestens. Enthält neben Kakatter auch andere pflanzliche Fetts Ηλεκτος κατακής χρήσης. yakay Mopci va PEN & RE popped up (clapoi cheal, yalan έχει ξηρούς καρπούς, σιτάρι, "ποδυναμία 20% odpry (23%) Imped λιπαρά επιπλέον του βούτυρου κακόν. Chocolate de leite family Ingredientes feite apicar manter frutos de casca rija é trigo. pasta de ente à 426 ml de leita m manteiga de 20% minimo Contém outras gorduras vegetals atto Czekolada mleczna familijna 7 622201 783365 > cholelade Mindestens 20% (442, E476 227 cod po SUSTAINABLY SOURCED COCOA www.COCOALIFE.ORG 112 5048 e 180 c

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
  • E442 Ammonium phosphatides Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
  • E476 Polyglycerol polyricinoleate Polyglycerol polyricinoleate (PGPR) is an emulsifier made from castor oil.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Chocolates Products in the category "Chocolates" are at least group 3.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.

How the NOVA groups work

Among 400 dark chocolates

From least to most processed, this one ranks 381st. 69% of the dark chocolates here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 400 dark chocolates, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 09051209, last edited 21 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.