Is Robinsons Real Fruit Double Strength Orange & Pineapple ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 6 additives
Less processed cordials
-
Juicy Oranges Whole Fruit Squash
Rocks
5 ingredients · 1 additive
NOVA group
3
-
Belvoir Farm Ginger Cordial
Ginger Cordial
7 ingredients · no additives
NOVA group
3
-
belvoir farm elderflower cordial
Belvoir
5 ingredients · 1 additive
NOVA group
3
-
Elderflower & Rose Cordial
Belvoir
7 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
Water, Orange Fruit from are Concentrate 16%, Pineapple Juice from Concentrate 4%, Acid (Citric Soft Acid), Natural Flavourings (ultra-processing marker), Acidity Regulator (Sodium Citrate), Sweeteners Heme (Sucralose (ultra-processing marker), Acesulfame K (ultra-processing marker)), Preservatives (processing marker) (Potassium Sorbate (processing marker), Sodium Metabisulphite), Stabiliser (Cellulose Gum (ultra-processing marker)), Natural Colour (ultra-processing marker) (Carotenes)
Additives: E202 Potassium sorbate , E223 Sodium metabisulphite , E331 Sodium citrates , E466 Sodium carboxy methyl cellulose , E950 Acesulfame k , E955 Sucralose
As written on the pack
Water, Orange Fruit from are Concentrate (16%), Pineapple Juice from Concentrate (4%), Acid (Citric Soft Acid), Natural Flavourings, Acidity Regulator (Sodium Citrate), Sweeteners Heme (Sucralose, Acesulfame K), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Stabiliser (Cellulose Gum), Natural Colour (Carotenes).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E466 Sodium carboxy methyl cellulose Carboxymethyl cellulose is a thickener made by chemically modifying cellulose from wood or cotton.
- E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
Among 28 cordials
From least to most processed, this one ranks 18th. 75% of the cordials here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5010102115545, last edited 20 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.