Is Realgood FOODS CO. Chicken Enchiladas ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 2 additives
- Nutri-Score B
Less processed chickens
Ingredients
Ultra-processing Processing
Chicken Tortilla (Chicken, Parmesan Cheese (processing marker) (Milk, Cheese Cultures, Salt (processing marker), Enzymes), Water, Salt (processing marker), Sunflower Oil (processing marker), Natural Flavors (ultra-processing marker)), Tomatillo, Chicken Breast With Rib Meat, Water, Monterey Jack Cheese (processing marker) (Milk, Cheese Cultures, Salt (processing marker), Enzymes), Jalapeo, Onion, Salt (processing marker), Cilantro, Xanthan Gum (ultra-processing marker), Citric Acid, Garlic Powder, Whole Egg
Additives: E330 Citric acid , E415 Xanthan gum
As written on the pack
Chicken Tortilla (Chicken, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Sunflower Oil, Natural Flavors), Tomatillo, Chicken Breast With Rib Meat, Water, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Jalapeo, Onion, Salt, Cilantro, Xanthan Gum, Citric Acid, Garlic Powder, Whole Egg
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 356 chickens
From least to most processed, this one ranks 201st. 74% of the chickens here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0850017315594, last edited 1 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.