Is KIRKLAND Signature Chicken Sausage ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 19 ingredients
- 2 additives
- Nutri-Score D
Less processed chicken and its products
-
Ground Chicken
Perdue
3 ingredients · 1 additive
NOVA group
1
- Chicken Wings 365 Everyday Value 1 ingredient · no additives NOVA group 1
-
Chile Lime Chicken Burgers
Trader Joe's
8 ingredients · no additives
NOVA group
1
-
Organic Roasted Chicken Breast
Wild Planet
1 ingredient · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Chicken, Parmesan Cheese (processing marker) (Cow's Milk, Cheese Cultures, Salt (processing marker), Enzymes), Parmesan (processing marker), Romano Cheese Blend (Cultured Milk, Salt (processing marker), Enzymes, Natamycin, Cracked Black Pepper), Salt (processing marker), Citrus, Extract of Rosemary, Vinegar, COATED PAPER| PLASTIC SLEEVE WRAP *Not recycled in aã communities ycleinfo ITM, art 17753
Additives: E235 Natamycin , E392 Extracts of rosemary
As written on the pack
Chicken, Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan and Romano Cheese Blend (Cultured Milk, Salt, Enzymes, Natamycin), : Cracked Black Pepper, Kosher Salt, Dried Citrus Pulp, Extract of Rosemary, Vinegar, Natural Pork Casing CONTAINS: Milk COATED PAPER| PLASTIC SLEEVE WRAP *Not recycled in aã communities ycleinfo ITM / ART 17753
What makes it processed
Processed ingredients
Processed foods in their own right, such as cheese or milk powder.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Category rules
Open Food Facts puts every product in this category in at least this group.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
- Sausages Products in the category "Sausages" are at least group 3.
Among 30 chicken sausages
From least to most processed, this one ranks 8th. 70% of the chicken sausages here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0196633931474, last edited 3 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.