Is Progresso Savory Chicken & Wild Rice ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 32 ingredients
- 1 additive
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Ingredients
Ultra-processing Processing
chicken broth, carrots, white chicken meat, cooked wild rice (wild rice, water), cooked rice (water, rice), tomatoes, celery, contains less than 2% of (modified food starch (ultra-processing marker)), corn protein (hydrolyzed), water, potassium chloride, salt (processing marker), onion powder, carrot, sugar (processing marker), tomato, garlic powder, soy protein isolate, sodium phosphate, parsley, flavoring (ultra-processing marker), calcium chloride, citric acid, natural flavor (ultra-processing marker), beta carotene (color (ultra-processing marker))
Additives: E330 Citric acid
As written on the pack
chicken broth, carrots, cooked white chicken meat, cooked wild rice (wild rice, water), cooked rice (water, rice), tomatoes, celery, contains less than 2% of: modified food starch, corn protein (hydrolyzed), water, potassium chloride, salt, onion powder, carrot puree, sugar, tomato extract, garlic powder, soy protein isolate, sodium phosphate, dried parsley, flavoring, calcium chloride, citric acid, natural flavor, beta carotene (color),
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 722 soups
From least to most processed, this one ranks 492nd. 63% of the soups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0041196740745, last edited 26 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.