Is Pollen + Grace Mexican Chipotle Burrito ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 63 ingredients
- 6 additives
- Nutri-Score C
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Ingredients
Ultra-processing Processing
Mexican Bean Burrito Mix 44%, Black Beans, Mexican Rice (Water, Long Grain Brown Rice, Paprika), Sweetcorn, Mayo (Rapeseed Oil, Water, Cornflour, Spirit Vinegar, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt (processing marker)), Lemon Juice from Concentrate, Salt (processing marker), Sugar (processing marker), mustard), Chipotle Paste (White Wine Vinegar, Brown Sugar (processing marker), Chipotle Chilli, Onion, Tomato Paste, Balsamic Vinegar (Wine Vinegar, Grape Must), Rapeseed Oil, Chipotle Chilli Pepper, Garlic Purée, Salt (processing marker), Smoked Paprika, Cumin), Red Onion, Coriander, Sea Salt (processing marker), Tortilla Wrap (processing marker) 32% (WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Humectant (ultra-processing marker) (Glycerine (ultra-processing marker)), Raising Agents (Sodium Acid Pyrophosphate (ultra-processing marker), Sodium Bicarbonate), Sugar (processing marker), Acidity Regulator (Malic Acid), Salt (processing marker)), Sweet Potato 12% (Sweet Potato, Rapeseed Oil, Sea Salt (processing marker), Cayenne Pepper), Red Peppers 6%, Spinach 5%
Additives: E296 Malic acid , E422 Glycerol , E450 Diphosphates , E450i Disodium diphosphate , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Mexican Bean Burrito Mix (44%) ((Black Beans, Mexican Rice (Water, Long Grain Brown Rice, Paprika), Sweetcorn, Vegan Mayo (Rapeseed Oil, Water, Cornflour, Spirit Vinegar, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Lemon Juice from Concentrate, Salt, Sugar, MUSTARD Powder), Chipotle Paste (White Wine Vinegar, Brown Sugar, Chipotle Chilli Flakes, Onion, Tomato Paste, Balsamic Vinegar (Wine Vinegar, Grape Must), Rapeseed Oil, Chipotle Chilli Pepper, Garlic Purée, Salt, Smoked Paprika, Cumin), Red Onion, Fresh Coriander, Sea Salt)), Tortilla Wrap (32%) (WHEAT Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Humectant (Glycerine), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sugar, Acidity Regulator (Malic Acid), Salt), Roasted Sweet Potato (12%) (Sweet Potato, Rapeseed Oil, Sea Salt, Cayenne Pepper), Red Peppers (6%), Spinach (5%).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- Humectant Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 89 wraps
From least to most processed, this one ranks 29th. 92% of the wraps here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060470841423, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.